Author Archive

The Community Philosophy

We have a pretty broad definition of community. It includes our generous friends, the families who patronize our restaurants year after year, our hardworking staff, and the local fishermen/farmers from whom we source fresh food, and the amazing group of businesses here. All of these play a huge role in the success of our restaurants […]

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The Time for Tuna

What’s better than a fat tuna steak just barely grilled on either side? Well, you might say Tuna Crackers or a nice cut of Yellowfin on a sandwich with wasabi mayo. It’s certainly open to debate. Having the best and freshest fish is of upmost importance to us, across all of our restaurants and every […]

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Summer’s Fleeting Soft Shells

There are several types of fare that truly define summer at the New Jersey Shore. Of course there are the tomatoes that came into season a few weeks ago, sweet and juicy all over the state. There’s boardwalk pizza, favorite ice cream parlors, and the smell of peppers and onions on the grill. But at […]

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